Verne invites you to a unique underwater experience in Barcelona. Enjoy your dinner in a dark background with a giant jellyfish illuminating your table. Take the time to discover some tapas sea in the Nautilius, the submarine that led to Captain Nemos’ fame. Verne provides a wide selection of seafood with a nod to sea caps. Every dish is made with love and passion for enhancing your experience. Signature cocktails in seashells will define your journey through the oceans.
NAUTICAL MENU 20 €
(Minimum 2 people)
3 Sauce Patatas Bravas
Croquettes with Wasabi Mayonnaise
Brandade of Cod with Crispy Black Pudding
Octopus Braised with Potatoes Parmentier
Pork Ribs Cooked at Low Temperature to Pedro Ximenez
Catalan Cream Foam
Includes: Bread and Glass of Wine, Soda